Easter dish showing ricotta cheese dumplings with mushrooms, peas, asparagus in green sauce

the restaurant

Easter Dinner

reservation

714.817.4200

Date

Sunday

April 21, 2019

Time

4:00pm - 9:00pm

Celebrate Easter with Spring-inspired Chef specials! Our regular Restaurant menu will also be available from 4:00pm – 9:00pm.

$75 per person

Please select one from each course:

First Course

Second Course

Main

Dessert


This menu is part of a prix fixe menu, view our regular dinner menu here