Sunday, March 14, 2021: We are OPEN for indoor dining! Please call 714.817.4200 for more information.
Monday, February 14th, 2022
5:00pm - 10:00pm
Parmesan Aioli / Mâche / Confit Tomato
Cupid’s Arrow Oyster / Cucumber Mignonette / Santa Barbara Uni / Yuzu Ginger Ponzu Pearls / King Crab / Fresh Horseradish Aioli
Wagyu Beef Cheeks / Tallow Seared Hen of the Woods / Toasted Ricotta Salata
Weiser Farm Potatoes / Home Made Agave Mustard / Bacon Vinaigrette
Blue Cheese Mousse / Watercress / Banyul’s Vinaigrette / Toasted Hazelnut
Shiitake Mushrooms / Snow Peas / Red Chili Oil
Israeli Couscous / Pistachio / Rose Essence Lamb Jus
Roasted Apples / Parsnips / Brussels Sprouts / Celery Root Purée
Potato Leek Broth / Tokyo Turnips / Breakfast Radishes / Scallion Oil
Roasted Cauliflower / Truffle Polenta
Valrhona Manjari Dark Chocolate / California Almond / Orange Cardamom Ice Cream
Whipped Panna Cotta / Strawberry Champagne Gelée / Harry’s Berries Strawberries
Graham Cracker Crust / Mango Passion Fruit Cream / Mango Sorbet
Vanilla Bean Ice Cream
View Reservation Cancellation Policy
THE RANCH Saloon gives country music and dancing a place to call home in Orange County! To ensure that
our venue continues to be enjoyed by all our guests, we ask that certain standards of dress and etiquette
View a word on Dance Floor Etiquette from Owner Andrew Edwards
Nightclub or country attire is considered appropriate for all. The following outlines the dress
restrictions for both male and female guests while in the Saloon:
We are a Country Music Dance Venue, therefore we feature country western style dancing such as Two Stepping,
West Coast Swing, and Line Dancing. The Ranch Saloon has a managed dance floor. Provocative and out of control
dancing is not condoned and you may be asked to leave the dance floor. Freestyle dancing is only allowed when
called by the DJ or band.
We are a non-smoking, non e-cigarette and non chewing tobacco environment
Ask about our designated smoking area
THE RANCH management has been asked to provide any further guidance as deemed necessary and to bring to the attention of
guests any departure from these standards.
Our restaurant requires a credit card guarantee at the time of reservation for all guests dining in THE RANCH Restaurant. Providing a credit card guarantees our guests a reservation and assists us in seating all guests in a timely manner, in addition to preventing dual reservations and no shows on weekends. In order to timely cancel, you must do so no later than 10:00pm on the day prior to your reservation. If you do not timely cancel, or if you do not show up for your reservation, you will be charged $25 per person.
How do I cancel my reservation?
Please call 714.817.4200, or via email at email@example.com.
What if an emergency happens and I have to cancel last minute?
Cancellations are handled on a case by case basis and at a manager's discretion. We will always be hospitable and take each instance into consideration.
THE RANCH attempts to give all our guests a courtesy reminder call one day prior to your reservation. In addition, if your reservation is made via Open Table, you should receive an email reminder.