CROSSROAD COUNTRY WEDNESDAY

Ages 18 & up

DJ Leo Sierra

5:30pm

Dance Lessons by Dev

6:30pm

Partner
Queen's Waltz Mixer

7:15pm

Line Dance
Play That Sax

Cover Charge

Ages 18 - 20 — $15
Ages 21 & up — $5

Doors Open

5:30pm

Restaurant Location

1025 E. Ball Road Anaheim, CA 92805 714.817.4200

About
Band Inquiry
Careers
Contact Us
Donations
Gift Cards
Privacy Policy
Media
Sign Up
Site Map

Restaurant

To Go menu available: 12:00pm - 7:00pm

Events center

View Venues

Saloon

Temporarily Closed

© THE RANCH Restaurant & Saloon. All Rights Reserved.
THE RANCH Restaurant & Saloon^® and logo, THE RANCH and Cow's Skull Logo^®, and the Cow's Skull Logo^® are registered trademarks of THE RANCH Restaurant & Saloon, Inc.

Dress Code & Dance Floor Etiquette

THE RANCH Saloon gives country music and dancing a place to call home in Orange County! To ensure that our venue continues to be enjoyed by all our guests, we ask that certain standards of dress and etiquette be maintained.

View a word on Dance Floor Etiquette from Owner Andrew Edwards

Dress Code

Nightclub or country attire is considered appropriate for all. The following outlines the dress restrictions for both male and female guests while in the Saloon:

No shorts, sleeveless shirts or baggy attire for men
No bathing suit tops for women
No clothing that management considers vulgar, offensive, or otherwise likely to cause a disturbance
No flying colors
No bandanas

Hats

Hats are good!
All hats must be worn with brims forward

Footwear

Footwear must be worn at all times
No baseball, golf or football cleats
Work boots are not permitted on the dance floor
No spurs
Any footwear with laces must be tied
All sandals need back strap to go on dance floor
Flip-flops and sandals without a backstrap are not permitted on the dance floor

Weapons

No firearms, knives or weapons are allowed on the premises

Dance Floor Etiquette

We are a Country Music Dance Venue, therefore we feature country western style dancing such as Two Stepping, West Coast Swing, and Line Dancing. The Ranch Saloon has a managed dance floor. Provocative and out of control dancing is not condoned and you may be asked to leave the dance floor. Freestyle dancing is only allowed when called by the DJ or band.

The dance floor moves in a counterclockwise direction for Two Stepping. Fast and experienced dancers on the outside of the floor, slow and beginner dancers to the inside center of the floor.
The DJ or band calls every dance to maintain dance floor flow and safety.
Drinks of any nature are not allowed on the dance floor. This includes drinking across the rail.
No standing on the dance floor as it impedes the flow of dancing.
For the safety of our patrons, dance lifts are only allowed by experienced dancers and must be cleared by management or the DJ first.

We are a non-smoking, non e-cigarette and non chewing tobacco environment

Ask about our designated smoking area

THE RANCH management has been asked to provide any further guidance as deemed necessary and to bring to the attention of guests any departure from these standards.

Reservation Cancellation Policy

Our restaurant requires a credit card guarantee at the time of reservation for all guests dining in THE RANCH Restaurant. Providing a credit card guarantees our guests a reservation and assists us in seating all guests in a timely manner, in addition to preventing dual reservations and no shows on weekends. In order to timely cancel, you must do so no later than 10:00pm on the day prior to your reservation. If you do not timely cancel, or if you do not show up for your reservation, you will be charged $25 per person.

Reservation Cancellation FAQ :

How do I cancel my reservation?

Please call 714.817.4200, or via email at guestservices@theranch.com.

What if an emergency happens and I have to cancel last minute?

Cancellations are handled on a case by case basis and at a manager's discretion. We will always be hospitable and take each instance into consideration.

Reservation Reminders

THE RANCH attempts to give all our guests a courtesy reminder call one day prior to your reservation. In addition, if your reservation is made via Open Table, you should receive an email reminder.